This study evaluates the effects of fermented and non-fermented goat manure on the growth and
yield parameters of watermelons.
Two treatments are considered: treatment one, fermented goat manure applied by drenching and treatment two, non-fermented goat manure applied by side-dressing. Fermented and non-fermented goat manure verified the effect on the growth parameters specifically plant Length of vine, number of the leaves, and number of the branches and also the effect on the yield parameters namely number of fruits, diameter of the fruits, length of the fruits, and weight of the fruits.
Both treatments namely fermented and non fermented goat manure did not significantly affect the growth and yield parameters and also the occurrence of pests and diseases of the watermelon.
Table of Contents
- I. INTRODUCTION
- Nature and Importance of the Study
- Objectives of the Study
- Significance of the Study
- Statement of Hypothesis
- Time and Places of the Study
- Scope and Limitation
- Definition of Terms
- II. REVIEW OF RELATED LITERATURE AND STUDIES
- Manure
- Benefits of Animal Manure
- Sweet 16 F1 variety
- Benefits of Watermelon as Cucurvitaceae Crop
- Major Pests and Diseases of Watermelon
- Animal Manure as an Organic Material
- Advantage of Fermented Goat manure
- III. MATERIALS AND METHODS
- Materials
- Methods
- Experimental Set-up
- Procurement of Materials
- Soil Sampling and Analysis
- Land Preparation
- Preparation of Growing Media and Sowing of Seeds
- Care of Seedlings
- Transplanting
- Preparation of Fermented Animal Manure
- Application of Fermented Goat manure
- Application of Non-Fermented Goat manure
- Care of Transplant
- Harvesting
- Data Gathering
- Plant Length of vine
- Number of Leaves
Objectives and Key Themes
The main objective of this study was to evaluate the impact of fermented and non-fermented goat manure on the growth and yield of watermelon. The research aimed to compare the effects of these two treatments on various growth and yield parameters of the watermelon plants.
- Effect of different manure types (fermented vs. non-fermented) on watermelon growth.
- Comparison of growth parameters (vine length, number of leaves, number of branches) under different manure treatments.
- Analysis of yield parameters (fruit diameter, fruit length, number of fruits, fruit weight) under different manure treatments.
- Assessment of the impact of manure treatments on pest and disease occurrence.
- Evaluation of the overall effectiveness of goat manure as a fertilizer for watermelon cultivation.
Chapter Summaries
I. INTRODUCTION: This chapter sets the stage for the study by outlining its nature and importance, detailing the objectives and significance of the research, stating the hypothesis, specifying the timeframe and location of the study, defining its scope and limitations, and providing clear definitions of key terms used throughout the research. The introduction lays the groundwork for understanding the context and purpose of the investigation into the effects of different goat manure treatments on watermelon growth and yield.
II. REVIEW OF RELATED LITERATURE AND STUDIES: This chapter provides a comprehensive review of existing literature and studies relevant to the research. It delves into the properties of manure, its various benefits for plant growth, the characteristics of the Sweet 16 F1 watermelon variety, and the advantages of watermelon as a cucurbit crop. Furthermore, it explores major pests and diseases affecting watermelons and discusses the use of animal manure, specifically fermented goat manure, as an organic fertilizer, highlighting its advantages in agricultural applications. This chapter establishes the theoretical background and contextualizes the present research within the broader field of agricultural science and sustainable farming practices.
III. MATERIALS AND METHODS: This chapter meticulously describes the materials and methods employed in the study. It details the experimental setup, the procurement and preparation of materials, including soil sampling and analysis, land preparation, growing media preparation, seed sowing, seedling care, transplanting procedures, and the preparation and application of both fermented and non-fermented goat manure. The chapter also explains the data gathering techniques used to measure various growth and yield parameters of the watermelon plants, emphasizing the specific measurements taken (plant vine length, number of leaves, etc.). This detailed description allows for the reproducibility of the experiment and ensures the transparency and reliability of the research findings.
Frequently Asked Questions: Impact of Fermented and Non-Fermented Goat Manure on Watermelon Growth and Yield
What is the main objective of this study?
The main objective is to evaluate the impact of fermented and non-fermented goat manure on the growth and yield of watermelon, comparing the effects of these treatments on various growth and yield parameters.
What are the key themes explored in this research?
Key themes include the effect of different manure types on watermelon growth, a comparison of growth parameters (vine length, number of leaves, number of branches) under different manure treatments, analysis of yield parameters (fruit diameter, fruit length, number of fruits, fruit weight), assessment of pest and disease impact, and evaluation of goat manure's overall effectiveness as a watermelon fertilizer.
What topics are covered in the Introduction chapter?
The Introduction outlines the study's nature and importance, objectives, significance, hypothesis, timeframe, location, scope, limitations, and definitions of key terms. It sets the context and purpose of the investigation.
What does the Review of Related Literature and Studies chapter cover?
This chapter reviews literature on manure's properties and benefits, the Sweet 16 F1 watermelon variety, watermelon's advantages as a cucurbit crop, major watermelon pests and diseases, and the use of animal manure (especially fermented goat manure) as an organic fertilizer. It provides the theoretical background.
What are the key aspects of the Materials and Methods chapter?
This chapter details the experimental setup, material procurement and preparation (including soil analysis and land preparation), growing methods, manure preparation and application, data gathering techniques (measuring vine length, number of leaves, etc.), and harvesting procedures. It ensures the study's reproducibility.
What specific growth parameters were measured in the study?
Growth parameters measured included plant vine length and the number of leaves. Yield parameters included fruit diameter, fruit length, number of fruits, and fruit weight.
What types of manure were used in the experiment?
Both fermented and non-fermented goat manure were used in the experiment to compare their effects on watermelon growth and yield.
What watermelon variety was used in this study?
The Sweet 16 F1 watermelon variety was used.
What is the overall goal of this research concerning sustainable farming?
The research aims to evaluate the effectiveness of goat manure as a sustainable and organic fertilizer for watermelon cultivation.
What is included in the Table of Contents?
The Table of Contents includes an Introduction, a Review of Related Literature and Studies, and Materials and Methods sections. Each section is further broken down into sub-sections detailing specific aspects of the study.
- Quote paper
- Jonjon Ballenas (Author), 2019, Growth and Yield Performance of Watermelon. Applied With Fermented and Non-Fermented Goat Manure, Munich, GRIN Verlag, https://www.hausarbeiten.de/document/489997
